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Q- How did the idea Global Gastronauts begin? A- I’ve always been passionate about healthy cooking & world travel and wanted to create a business of my own. When my son started eating solid foods, I wanted to make sure he was trying different flavors to develop a diverse palate and to avoid picky eating habits, which sometimes seems IMPOSSIBLE! As a stay at home mom, cooking global dishes became my creative outlet which turned into the idea of sharing it with other families. Q- What is Global Gastronauts' mission? A- Our mission is to offer families the tools to...

  The beautiful thing about learning is that no one can take it away from you -- B.B. King   Consider gifting a lasting legacy for your child, one that endures long after you are gone. Your culture. Your language.   Learn Farsi in English.   With Englisi Farsi, more families can now pursue the teaching of Farsi to their children even if they are not fluent themselves. Englisi Farsi is available on iBooks. Get a preview or your very own copy here. Hard copies will be available in 2017. Pre-order your print copies at www.englisifarsi.com.

Who wants to know how to say kangaroo in Persian?  

  Kújá Berím? [Where are we going? ]   The world is my oyster, they always say. Mummy and Daddy think language is a good way to explore my world. Mummy speaks to me in Farsi while Daddy speaks to me in Mandarin. Daddy is also learning Farsi. Mummy is making it easy for him. She calls it Englisi Farsi.   With Englisi Farsi, more families can now pursue the teaching of Farsi to their children even if they are not fluent themselves. Englisi Farsi is available on iBooks. Get a preview or your very own copy here. Hard copies...

New Recipes to Bring in the New Year, Made with Love and pomegranates (Anár)! Núsheh Jún! Jewels of Persia is a colourful and vibrant cookbook that showcases 80 beautifully photographed Persian recipes. A background to the relatively unexplored world of Persian food and many photos of the regions of Iran are included in this 240 page book. The recipes are true to the uniquely, elegant Iranian culinary style with its flavours of saffron, dried limes, cinnamon, turmeric and rosewater. The recipes have been written with all cooking skill levels in mind and the ingredients chosen can all be readily sourced...